Broccoli
Commercial name: Turnip tops
Species: Brassica oleracea
Zone of origin: Puglia, Italia
Characteristics and properties
Better known as turnip tops, broccoli is a green vegetable similar to broccoli, but with smaller tops and longer, thinner stems.
From a nutritional point of view, broccoli has a high content of vitamin C, in addition to vitamin A, calcium, folic acid and iron.
Periods of availability
Variety
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Turnip tops
All our products are obtained with integrated cultivation techniques and organic farming, according to the provisions of the Puglia region. Before collection, multiresidual analyses are carried out in order to market zero residue products.
In the processing center, particular attention is paid to the times and methods, so that the product arrives fresh to be packaged and placed on the market.
